A sweet, comforting embrace fills the air in a cozy corner of Singapore. This pure joy is captured in a gourmand symphony, Singaporean Dessert Cafe. It moves from the delicate shells of freshly baked macarons to a melting scoop of vanilla ice cream. Truly edible is how this scent feels. It is like a delicious stroll through the city's most beloved pastry haven. Now, let’s talk about this irresistible, wearably delicious blend. It all starts with the iconic duo of sweet Macarons and a Matcha Croissant with flaky layers glistening under the café lights. A generous Sweet Matcha Cream Drizzle and the nutty crunch of Toasted Almonds weave through the heart. Then, the decadence deepens with Glazed Pastries and buttery Pastry Crumbs. A rich Vanilla Ice Cream Cake melts into a Creamy Sugar Glaze. This blend is then wrapped by a Warm Baked Accord in a toasty, oven-fresh hug. It’s an incredibly layered and comforting gourmand experience that is straight from the dessert counter to your skin. Turn your fragrance routine into a sugar-dusted experience. Singaporean Dessert Cafe is gourmand heaven in a bottle.

CLASSIFICATION: Gourmand

NOTES: Macarons, Matcha Croissant, Sweet Matcha Cream Drizzle, Toasted Almonds, Glazed Pastries, Vanilla Ice Cream Cake, Pastry Crumbs, Creamy Sugar Glaze, & Warm Baked Accord

GENDER: Unisex

CONCENTRATION: Extrait de Parfum

34 ML (1.1 FL.OZ)